3

Scenography Cooking School

Rimba Jimbaran by Ayana, Bali
5 hours
Hotel Guests Only
Cooking Class
 3

Overview

Begin your day with a dynamic tour of the market tour and learn more about the local produce of Bali with the help of Rimba’s professional guide. Participate and observe an authentic Balinese offering ceremony and indulge yourself in a cooking lesson with the professional chef. Bite into your self-made lunch and taste delicious dishes from Balinese cuisine and the satisfaction of having learnt something new and exciting.

Itinerary

Meet your professional guide at the Rimba Jimbaran by Ayana Lobby at 8.00AM and start your day with a dynamic market tour. Explore the local market of Bali and learn about the exotic produce like turmeric, lemongrass and salam leaves. Observe the daily lives of the local people.

Arrive at 9.00AM for the Balinese ritual and witness a traditional Balinese offering ceremony for 15 minutes. Head to Kampoeng Bali with the culinary team to begin your cooking lesson at 9.30AM. Get hands-on experience with the ingredients and under the guidance of the professional chef, you can cook up a Balinese meal within 90 minutes!

Enjoy your self-made lunch before heading back to your room with new knowledge about the local culture and traditions of Bali.

Schedule

Duration
5 hours
Timings
Monday 8:00 AM Tuesday 8:00 AM Wednesday 8:00 AM Thursday 8:00 AM Friday 8:00 AM Saturday 8:00 AM Sunday 8:00 AM 
Child allowed age
0 - 12 years

Additional Information

  • If you wish to skip the market tour and the offering ceremony, you can do so and head straight to Kampoeng Bali for the cooking lesson for the price of IDR 850,000 or USD 60 per person.

Cancellation policy

  • Please refer to your booking for the cancellation policy.

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