As dusk falls and the sky turns red, walk barefoot into the wine cellar guided by the resident master sommelier. The cellar houses more than 350 labels of wine and has been built in a sophisticated yet organic manner. With an ambiance of a natural cave, the wine-cellar also has glass windows to let the rays of the setting sun in while the climate-control allows you to remain comfortably cool. The walls have carved niches in them where the bottles are stored, with subtle backlight that fills the rooms with a warm yellow glow as you try some of the aromatic and crisp wines. A curated palate of delicious canapes, assorted chocolates and cheeses are presented before you, as the sommelier takes you through the best pairings with their variety of wine. For the ones who are new to this, you will be taken through the five steps of wine tasting for an optimum experience. An interesting fact is that more than 50% of the Soneva Kiri wines are organic and biodynamic. Explore the worlds both old and new on this sensory journey with the perfect setting.